Food and Lifestyle Blogger
Our Youtube Page
Wednesday, 1 February 2017
International Cake Pop Day- February 1st 2017
Today is International Cake Pop Day, which means you can have as many cake pops without counting calories hahahaha
According to Foodimentary, here are 5 food facts about Cake Pops
A cake pop is a ball of cake hand dipped in frosting served on a stick.
While there is no recorded date for the creation of cake pops, most people say that Bakerella helped make them a “pop” phenomenon.
In 2011, cake pops were considered the newest and most popular confectionery food trends
Other variations of cake pops are cake balls, cakesicles, cupcake pops, and cake-on-a-stick.
Cake pops in recent years have become ubiquitous to Starbucks coffee shops.
Share to Twitter
Share to Facebook
Share to Pinterest
Post a Comment
Post Comments (Atom)