Good Friday Morning Foodies; the weekend is here, yayyyyyy... Today is a Food holiday; it is National Shrimp Scampi Day which means today is your opportunity to eat and enjoy a great meal...or snack. I love Seafood, I almost put Shrimps in everything lol; so I'll definately be enjoying today :-) foodimentary.com Five Food Finds about Shrimp Scampi The word “scampi” means “shrimp”....
Hey Foodies, so this is a Food Collaboration with my girl Noorslife from Canada. She's also a Food and Lifestyle vlogger like myself; we both challenged each other to prepare a native dish from our tribe. So she made Nigerian Jollof Rice & I made Tanzanian Pilau Rice. This dish is very similar to Nigerian Fried Rice, only opting out the mixed veg and...
Happy Motivational Monday, here's what I had for lunch at work today, I just thought Ill share as it tasted too yummy for you guys not to salivate :-) Its a Carbonara Pasta Bake with Garlic Bread., Yummy :-) ...
Today April 24th marks London's annual Marathon, almost 40,000 runners are taking part in the 36th London Marathon. The annual event includes elite competitors along with more than 39,000 other runners. The millionth finisher in the history of the race, which was first held in 1981, will cross the line on The Mall. The Marathon in pictures below :-) Kenya's Mary Keitany (2nd...
Happy Fridayyyyyyyy :-) Yes. another Restaurant review, this time it is for desserts. Creams recently opened in Luton, only just over a week ago and as a Foodie, I cannot not pop in to give my verdict. They are an American style diner that do Pancakes, Crepes, Coffees, Sundaes, Milkshakes, Ice-creams and pretty much all desserts. So here's my verdict below:- Ambiance- Its...
I must say she still looks very good and Agile for a 90 year old great grandmother. It is only right for me to wish her a Happy Happy Birthday, being a UK citizen myself. Elizabeth was born on 21 April 1926 in London, the first child of Albert, Duke of York, and his wife, formerly Lady Elizabeth Bowes-Lyon. Today 21st April our...
Today April 19 is National Garlic Day. It’s time to pay homage to those pungent cloves so go ahead and crush one into your favourite savoury dish. History of Garlic Native to central Asia, garlic has a lengthy history dating back 6,000 years. Long a staple of Mediterranean diets, garlic was a commonly used seasoning in the cuisines of Africa, Asia and Europe....
Its been a minute since I did restaurant reviews. I went out for lunch with my colleagues as its Friday after a really busy few days. Trust me I was so looking forward to a nice work lunch that I didn't have breakfast at all so my stomach can accommodate the big meal. Lets get straight to it. Ambiance- The Ambiance looked ok,...
The makers of Dolmio are warning consumers that some of their sauces have so much salt, fat and sugar they should only be eaten once a week. Mars Food is introducing new labels to distinguish between "everyday" and "occasional" products.All Dolmio lasagne meal kits, lasagne sauces, oven bake kits and pesto will fall into the latter category.It is part of a five-year global...
Good Morning Foodies, hope you're all looking forward to the weekend? Today April 15th is National Banana Day. What is the most popular fruit in the United States? It’s eaten in more quantities than oranges and apples put together. It’s a fruit so beloved it’s sent here from thousands of miles away. Give up? It’s the BANANA... “The banana is by far the...
Healthy, Cheap and very Filling. I must say I'm not much of a peas/beans fan but this tasted shamazing so I've decided to share my recipe below, Enjoy :-) This is a nice Indian delicacy, quite similar to Nigerian beans .. Ingredients:- -2 tbsp rapeseed oil -2 red or white onions -2 garlic cloves -½ tsp Salt -1 tsp cumin powder -½ tsp...
Today 7th April 2016 is marked as National Beer Day; it is an unofficial holiday in the United States celebrated every year on April 7, and marking the day in 1933, the first day in 13 years,[4] that people could legally buy, sell, and drink beer. National Beer Day is a celebration of the Cullen–Harrison Act being signed into law by President Franklin D. Roosevelt on March 22, 1933. Upon signing the...
GOOD MONDAY MORNING Foodies, Hope you all had a nice weekend & gearing yourself to the start of a new week? Now according to staffs at fast food restaurants, there are some food that you should never even bother to order and the facts behind them. Fast food workers have also revealed the meals you should never order from the restaurants they work...
Happy Saturday Foodies, I hope you've had a good week so far? On the blog today I'll be sharing my recipe for Potato Au Gratin with you my lovely readers. This dish again is one of my favourites to make as it only requires 3 ingredients & tastes amazing. This would be good to make for the kids on a weekend or make...